Agroindustrialización de la carne de cuy / Francisco Emilio Argote Vega, Raúl Alberto Cuervo Mulet
Material type: TextLanguage: Spanish Publisher: Cali : Bonaventuriana, 2011Description: 105 páginas : il. blanco y negroSubject(s): DDC classification:- 636.93234 A693
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Libros General | Biblioteca Alberto Quijano Guerrero Sala general | Colección General | 636.93234 / A693 (Browse shelf(Opens below)) | Ej. 1 | Available | 109099 |
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